Random thoughts and notes of a Mahoning Valley area Stay at Home Mom who wants to shop local, be green, support her community and find a bargain.
Sunday, September 27, 2015
Thursday, September 17, 2015
Friday, September 11, 2015
Pasta Bella de'Amanda
olive oil
garlic
Mrs. Dash garlic & herb seasoning
Parmesan cheese
1 can diced tomatoes
1 jar artichokes with water
1 can of olives drained
fresh spinach
pasta
heat oil in large pan, add garlic, Mrs. Dash and Parmesan cheese.
Boil water & start cooking pasta
Add tomatoes, artichokes, olives and fresh spinach and cook until warm and spinach is softened.
Serve over pasta
Subscribe to:
Posts (Atom)